Bartolo Mascarello: tradition goes on
Live blogging from Piedmont, part 16. Bartolo Mascarello is a mythical personage of Italian wine. Today his work is continued by his daughter Maria Teresa, the Queen of Barolo.
Live blogging from Piedmont, part 16. Bartolo Mascarello is a mythical personage of Italian wine. Today his work is continued by his daughter Maria Teresa, the Queen of Barolo.
Live blogging from Piedmont, part 15. I visit Italy’s most legendary wine producer: Giacomo Conterno. These majestic wines have to be tasted to be believed.
Live blogging from Piedmont, part 14. 22 samples of Barolo Riserva from the 2005 vintage showed better than expected. I expected wines low on fruit and high on evolution; the opposite turned out to be true. There are some truly exciting wines. Click to find out the winners.
Live blogging from Piedmont, part 13. Final day of blind tasting. The zestiest, most structured Barolos come from Serralunga d’Alba and this was confirmed today with a series of exciting 2007 wines.
Live blogging from Piedmont, part 12. I drink a piece of Piedmont history at Poderi Colla, founded by Beppe Colla who pioneered single-vineyard wines in the 1970s. Click to find out how Dolcetto can ever be better than Barbaresco.
Live blogging from Piedmont, part 11. A memorable fringe tasting of Barolos from the town of Verduno. Some delicious wines including an amazingly fresh and fruity 1988.
Live blogging from Piedmont, part 10. The fourth day of blind tasting of newly released 2007 Barolos has been really tough. An ocean of new oak and dry tannins. If you read on the papers that the world is turning towards more elegant, drinkable wines, producers from La Morra apparently don’t read the same papers.
Live blogging from Piedmont, part 9. Visit to Le Strette winery, responsible for the survival and renaissance of the Nascetta grape. Plus some really good and affordable Barolos.
Live blogging from Piedmont, part 8. 63 Barolos from the 2007 vintage tasted. The big winner so far is the village of Castiglione Falletto and especially the Villero cru. Click to see my top picks from this very good vintage.
Live blogging from Piedmont, part 7. Impressive vertical of Rabajà at Giuseppe Cortese. One of the most structured and ageworthy Barbarescos.
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